Plant-based is the food of at least 95% plant origin, consisting of fruits and vegetables, legumes, seeds, and whole grains. This does not mean that they contain no meat at all, just that they are small compared to vegetables. Simply put, they are. Food for those who want to reduce or avoid eating meat. or animal products.
Thai food can be cooked in many ways. Each method of cooking gives flavor. and different characteristics.
Why should you use coconut oil in healthy cooking? By Watthana Coconut oil is the oil obtained from the extraction of coconut oil. The main component of coconut oil is saturated fatty acids (more than 90% of the total fattyContinue Reading
Vegetarian Fried Banana Blossoms ball Compiled By Watthana Hello, today we have a delicious vegetarian menu for you. We would like to offer you fried banana blossoms. It is a snack menu for health lovers. The ingredients are as follows: 1. Banana blossoms, sliced 1 cup. 2. Crispy flourContinue Reading
Vegan steak made from young jackfruit Compiled by Watthana What are the ingredients for today’s cooking? Today I use boiled young jackfruit. Use as an ingredient in making minced meat itself. This steak is made entirely from plants. Ingredient: – Young jackfruit boiled in water 600Continue Reading
How to make artificial meat from banana blossom By Watthana Let’s make artificial meat from the banana blossom. Stop eating meat for a meal and try artificial meat instead. How to make artificial meat from the banana blossom. Combining vegetarianContinue Reading
Thai shrimp paste chili sauce Served with Acacia pennata omelet Compiled By Watthana Today, there is a menu from “Cha-Om(Acacia Pennata, Climbing Wattle)” to recommend for health lovers, which is Acacia Pennata Omelet. It is a favorite menu of many people. It is often eaten with Thai-style chili paste.Continue Reading
Boiled Mixed Vegetables Soup-Thai vegetarian food By Watthana(rearrange) Hello, today we will make a simple menu. Boiled mixed vegetables. This is Thai food that can be eaten easily. Boiled mixed vegetables is a food of Thai people for a long time. There is no country in the world that cooksContinue Reading
Spicy minced Peka pod salad Compiled by Watthana For herbs Recommended on this occasion include Peka, a folk herb that healers from all regions of Thailand use. Peka is a tonic for the body, tonic, has a warming effect, helps disperse wind, drives wind, relieves aches and pains, is aContinue Reading
Stir-Fried Water Spinach With Shrimp Paste By Watthana(rearranger) Hello. Welcome back to meet with Plant-Based Thai-Style Dishes issues again as usual. In this post, I will bring you to make stir-fried water spinach with shrimp paste. It’s a simple and healthy menu. You can use water-spinach or Chinese morningContinue Reading
Stir-Fried Banana flower with red curry paste By Watthana(Rearranger) Today I went to the market and found a banana flower and bought it two days ago, and it was a bit wilted. It reminds me of my childhood menu. I want to eat stir-fried banana flowers with red curry paste.Continue Reading
