Thai food has become popular all over the world due to its unique flavor. This is due to the mellow blend of sweet, sour, and salty, and also has a spicy flavor of chili that adds flavor to Thai food to be popular with people of all classes. Both Thai people and foreign consumers around the world.
Thai food captures the best of East Asian culinary arts. Whether it is Chinese Xichuan cooking, Malaysian tropical cooking, coconut milk cooking of southern Indian origins, and the use of spices in Arabian cooking, there are many ways to cook Chinese food.
Thai culinary arts originating from a combination of these diverse culinary arts have been applied using complete native herbs in the country such as coriander, chili, pepper, and other spices. The result is an inviting look at the food. While using limited quantities of meat and emphasize the value of various fresh herbs and vegetables makes Thai food delicious, both flavor, complete nutrition, and good for the health of consumers.
Thai food cooking uses a short and quick cooking method. The vegetables and herbs used for cooking remain colorful, crisp, and not lose their original flavor. Including what is important is the nutritional value of food that is still intact. The main components of Thai cooking are various local vegetables and herbs which in addition to helping the food smell different from the food of other peoples.
The most important thing is the nutritional value and medicinal properties according to Thai traditional medicine of various herbs and vegetables which resulted in foreigners knowing the benefits and speaks of Thai food that is not only outstanding in flavor It is also good for the health of consumers. One Thai meal consists of a combination of many different types of food in one meal. Whether it is curry, soup, stir-fried side dishes, chili paste, fresh vegetables. And various types of yum The flavors of these foods are both spicy and mellow. So that consumers can choose according to their satisfaction.
Cooking Thai food is not something that is too difficult for everyone. If you are already familiar with the ingredients, ingredients, and ingredients We can confirm that You will be amazed at your ability to cook your own Thai food. The life of Thai people is not in a rush, no rush, and relaxation. As a result, Thai cooking methods become less concentrated, simple but meticulous.